Video Recipe: Scallops in Shallot Butter Sauce
HJ wrote a fantastic post today on “Video Recipe: Scallops in Shallot Butter Sauce”
Here’s ONLY a quick extract
I use sea scallops, the larger ones, for this recipe, but bay scallops work well too. Should you use the smaller bay ones, just remove them after browning and then add the shallots. Enjoy. 1-2 pounds sea scallops …
To view the rest of this excellent post, you MUST go here